My version of Fried Rice...

I actually cooked this like a few days ago,

but my mom took the lappie [laptop] to Taiping..

So I can't blog about it..

Anyway, I just would like to share this with everyone~ ^^

I bet most people knows how to cook Fried rice... Right?

But I'd just like to inform you all about what I've discovered while cooking

This Tom Yam Fried Rice... ^^

^^ so here are the pictures for better instructions~ ^^

Sorry for the picture quality, the camera wasn't with me, so I had to use my phone..
So, The ingredients you will need are

• Rice [depending on how much you wanna cook]
• 1/2 can of Luncheon Meat
• 1/2 can of Green Peas (Do not get the frozen peas, it doesn't taste nice)
• 1/2 can of Baked Beans
• Tom Yam Paste [add to taste]
• Dried Shrimp
• 2 eggs
• Maggi thingy for fried rice... [can get these in mini markets]
• 2 Sausages~[I like mine white cheese~]

Here are the ingredients

Open the can of Luncheon Meat

Cut it into half, you can keep the other half for other stuff~

Cut into small slices

Dice it into small cubes

Do the same for the Sausages

Open the can of Green Peas and take half out and put it in a bowl

Same goes for the Baked Beans

Crack the eggs and beat it...

So now you put in the Luncheon Meat and the sausages first with cooking oil

And fry it till it's light brown [sorry I didn't snap a pic of it, was disturbed by my Pig~]

Then you add the rice in~

After that you mix mix mix and add the maggi thingy~

P/S: Put in only half a packet..

After mixing, add the Tom Yam Paste..

NOTE: Do not put too much paste because it'll be too salty! Make it just fine!

Then Add the Dried Shrimp and egg..

Add the Green Peas, and you would want to put some of the pea's juice in as well, just to make it nice~

Add the Baked Beans

Mix nicely and evenly

And you're done! ^^

Enjoy~